ALLERGY INFORMATION Please be advised that the food prepared here may contain these ingredients: peanuts, crustaceans, eggs, tree nuts, wheat, milk, fish, soy, and sesame (this includes sesame seeds).
Please note dishes may contain allergens not listed on the menu. Please inform of allergies before ordering.

*We cook burgers and steaks to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

GF = Gluten Free, V = Vegetarian

All Day Specials

Pork Carnita Quesadilla $12.99
Pork carnitas are served on a toasted flour tortilla with chipotle sauce, pico de gallo, and melted cheddar jack cheese. Served with shredded lettuce, sour cream, and guacamole.

Steak Fetafredo Pasta $22.99
Beef tenderloin brochettes are seasoned, quickly seared, sliced, and served over a bed of cavatappi noodles tossed in a feta cheese and pesto cheese sauce. Served with garlic bread and your choice of side.

Southwest Chicken Fajitas $17.99
Chicken is served on a sizzling skillet with sauteed bell peppers, onions, tomatoes, and garlic. Served with 3 warm flour tortillas, shredded lettuce, guacamole, sour cream, refried beans, Spanish rice, and Pico de Gallo.

Short Rib Croquettes $11.99
Braised short ribs are shredded, mixed with a twice baked potatoes, coated in panko breadcrumbs, deep fried, and served with a Southern comeback sauce.

Salmon Bruschetta Salad half $13.99 Full $17.99
Mixed greens are tossed in balsamic vinaigrette and topped with Roma tomato bruschetta, roasted peppers, feta cheese, and a seasoned salmon filet. Served with a slice of sour cream coffee cake.

Chocolate Caramel Brownie $9.00
A chocolate brownie is served warm topped with fried funnel cake sticks, candied walnuts, dulce de leche, chocolate, and whipped cream.

Lunch Combos

Available Monday throughFriday from 11 am - 3 pm

TRIPLE ‘S’ COMBO $11
Choice of the Breaded Tenderloin slider or Classic Burger* slider served with a cup of any soup, side mixed green, or Caesar salad, and your choice of soft drink.

HALF SANDWICH $10
Half portion of our Spinach Melt or Indiana BLT is served with your choice of fruit, French fries, or kettle chips.

Drink Specials

COCKTAIL: SMOKE & STALK $10
Lime vodka, nixta corn liqueur, mezcal, lime, ginger beer, mint.

OLD FASHIONED: 8TH DAY BOURBON (HALF LITER PICK) $13
8th Day Bourbon, angostura bitters, 2:1 Demerara syrup, orange swath.